About a third of Americans surveyed by the US Centers for Disease Control and Prevention have used some kind of risky cleaning practice to stop the spread of Covid-19, the CDC said on Friday.
People have put bleach their food. Others have gargled or inhaled it. And some have washed their bodies with household cleaning and disinfectant products.
None of this cleaning behavior is recommended by the CDC. But this gap in understanding how to safely clean and handle cleaning products during the Covid-19 pandemic may explain why there's been a sharp increase in the number of calls to poison centers during the pandemic.
The new research,
published Friday in the CDC's weekly health report, was based on an online panel survey of 502 adults in May of this year.
People said they were cleaning more frequently because of the pandemic, but only about half said that they really knew how to clean and disinfect their home safely. And of those people who were surveyed that acknowledged that they used high-risk cleaning practices to prevent the spread of Covid-19, more were likely to report health problems related to cleaning.
The biggest problem area was people's limited understanding about how to prepare cleaning solutions. Only 23% knew, for instance, to use only room temperature water to dilute bleach solutions.
People were better about using gloves and other protective equipment.
