Thank you again Cocoa, I was using your idea and my friend's, she made rice wine the same way.

P.S. :
Potato wedges:
1) Cut peeled, washed potato into wedges
2) Mix some Italian Style Bread Crumbs, some olive oil and some salt with the wedges
3) Low heat fry the wedges in non-stick pan(e.g. reading at 3), cook till it is fully done.

The same idea can be used for chicken and fish :).